I am a little under the weather today, it comes with the territory of teenagers and the germs they bring home from school.
Having a slight cold want stop me at all…I wanted to be comforted and that made my mind go straight to Mexican food!
I decided to cook some Creamy White Chicken Enchiladas which I knew would put a smile on my face…and Yes cheese does that too me!
Saute garlic and red onion, add the diced chicken and cook for a couple of minutes.
Now, it’s time to assemble our enchiladas and bake them babies up!
I topped my enchiladas with avocado, more sour cream and a few extra scallions. I must say, I feel better already.
Time to eat!